Sheba Gewürztraminer

Night-harvested at optimal ripeness, the grapes were gently destemmed and crushed. After settling overnight in stainless steel tanks, the must underwent fermentation. Toward the end of fermentation, the temperature was lowered to near 0°C to halt fermentation and preserve a natural level of residual sugar, which is beautifully balanced by the grape’s fresh acidity.

This wine offers the classic floral profile of Gewürztraminer, with notes of rosewater, fresh red grapefruit, and tropical lychee. It is slightly sweet, yet crisp and refreshing. A great pairing for bold, spicy dishes such as Asian cuisine, it finishes long and clean with defined flavors.

Serve chilled at around 10°C, ideal with delicate starters, fresh salads, or spicy Asian dishes.